Sloppy Jacques Croque Monsieur meets Sloppy Joe Burger

This burger is a tasty mix of the classic Croque Monsieur and the Sloppy Joe. It has ground beef and pork, ham, Gruyre cheese, and a zesty sauce. It's a messy but delicious meal.

Ingredients:

• 1 lb ground beef
• 1/2 lb ground pork
• 1/2 cup diced onion
• 1/2 cup diced green bell pepper
• 2 cloves garlic, minced
• 1 cup diced ham
• 1/2 cup grated Gruyre cheese
• 1/4 cup mayonnaise
• 2 tablespoons Dijon mustard
• 2 tablespoons ketchup
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste
• 4 burger buns

Instructions:

Heat up a large skillet over medium-high heat

Add the ground beef and pork and brown them until they are fully cooked and no longer pink

Get rid of any extra fat

To the pan, add the green bell pepper, onion, and garlic that has been minced

For three to four minutes, or until the vegetables are soft, saut

Add the ground Gruyere cheese and diced ham and mix them in

Add two to three more minutes of cooking time, until the cheese melts and the ham is fully heated

Put the Dijon mustard, ketchup, Worcestershire sauce, salt, and pepper in a small bowl and mix them together

Add the sauce to the pan and mix it all together

For another two to three minutes, stir the mixture well and heat it up

Split the burger buns in half and toast them a little

Spread the mix of Sloppy Jacques, Croque Monsieur, and Sloppy Joes on the bottom half of each toasted bun

Place the other half of the bun on top and serve right away